A delicious bread and butter pudding with marmalade, the perfect after dinner treat Jamie's bread pudding recipe is an all round crowd pleaser!Preheat the oven to 180c 350f lightly grease a 28cm loose bottom tin, I used a copper roasting pan bash two tbsp of demerara sugar with a pestle and mortar until fine then mix in the remaining sugar so you have a range of textures tip this into the tart tinChocolate and whole orange pudding from Happy Days with the Naked Chef (page 280) by Jamie Oliver Bookshelf;
Hot Cross Bun And Butter Pudding The Dessert You Need This Easter
